Feasting after the big exam. I have no idea what proportions I added, since I never measure exactly anyway.

Ratatouille: onions, garlic, habanero pepper, red bell pepper, Dominican eggplant, tomatillos, green squash, Roma tomatoes, basil, paprika, bay leaves, iodinized salt, black pepper, cayenne pepper, fish sauce.

Pasta: whole wheat spaghetti, from Trader Joe’s.

misc food